Level 2 HACCP Training Course For Catering & Retail - CPD Accredited
Spring Sale | 3 Courses Mega Bundle | 3 Free PDF Certificates | Unlimited Retake | Lifetime Access
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Summary
- Certificate of completion - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
Level 2 HACCP Training Course for Catering & Retail Course Online
All businesses that handle or prepare food are required by law to exhibit an exceptional understanding of food safety management best practices and food and hygiene standards. This Level 2 HACCP Training Course for Catering & Retail Course will teach you how to build an effective HACCP management system in your workplace and become a qualified professional in your field. From production to delivery, learn from the experts with step-by-step instructions and ensure a high level of service.
This comprehensive Level 2 HACCP Training Course for Catering & Retail Course is the perfect way to kickstart your career in the field. This Level 2 HACCP Training Course for Catering & Retail Course will give you a competitive advantage in your career, making you stand out from all other applicants and employees. Enrol today and get started on your journey to improve your career prospects with the latest skills and the power of self-belief!
Special Offers of this Level 2 HACCP Training Course for Catering & Retail Course
- This Level 2 HACCP Training Course for Catering & Retail Course includes a FREE PDF Certificate.
- Lifetime access to this Level 2 HACCP Training Course for Catering & Retail Course
- Instant access to this Level 2 HACCP Training Course for Catering & Retail Course
- Get FREE Tutor Support from Monday to Friday in this Level 2 HACCP Training Course for Catering & Retail Course
Main Course: Level 2 HACCP Training Course for Catering & Retail Course
Free courses included with Level 2 HACCP Training Course for Catering & Retail Course
- Course 01: Level 3 Supervising Food Safety in Catering
- Course 02: Level 5 British Cleaning Certificate
Others Benefits of this Level 2 HACCP Training Course for Catering & Retail Course
- Free 3 PDF Certificate
- Lifetime Access
- Unlimited Retake Exam
- Tutor Support
[ Note: Free PDF certificate as soon as completing the Level 2 HACCP Training Course for Catering & Retail Course]
Course media
Description
Level 2 HACCP Training Course for Catering & Retail Course Online
Industry Experts Designed this Level 2 HACCP Training Course for Catering & Retail Course into 07 detailed modules.
Course Curriculum of Level 2 HACCP Training Course for Catering & Retail Course
- Module 01: Introduction to HACCP
- Module 02: Microbial Hazards
- Module 03: Food Safety Hazards
- Module 04: Prerequisite Programmes
- Module 05: Creating a HACCP System
- Module 06: The 7 Principles: Hazard Analysis and Control Measures
- Module 07: The 7 Principles: Monitoring and Verification
Assessment Method of Level 2 HACCP Training Course for Catering & Retail Course
After completing each module of the Level 2 HACCP Training Course for Catering & Retail Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.
Certification of Level 2 HACCP Training Course for Catering & Retail Course
After completing the MCQ/Assignment assessment for this Level 2 HACCP Training Course for Catering & Retail course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99.
Who is this course for?
Level 2 HACCP Training Course for Catering & Retail Course Online
This comprehensive Level 2 HACCP Training Course for Catering & Retail Course is ideal for senior food and catering professionals in the field. Supervisors and Managers in the following areas are included:
- Head Chef
- Food Safety Officer
- Food Safety Manager
- Catering & Hospitality Manager
- Bar & Waiting Staff
- Food production Operative
- Restaurant Manager
- Quality Assurance Supervisor
- Stockroom Staff
Requirements
Level 2 HACCP Training Course for Catering & Retail Course Online
Students who intend to enrol in this Level 2 HACCP Training Course for Catering & Retail Course must meet the following requirements:
- Level 2 HACCP Training: Good command of the English language
- Level 2 HACCP Training: Must be vivacious and self-driven.
- Level 2 HACCP Training: Basic computer knowledge
- Level 2 HACCP Training: A minimum of 16 years of age is required.
Career path
Level 2 HACCP Training Course for Catering & Retail Course Online
This bundle Level 2 HACCP Training Course for Catering & Retail Course is ideal for individuals able to work in positions such as, but not limited to:
- Manager / Supervisor
- Lead Engineer
- Director
- Head Chef / Head Cook
- Lead Quality Controller
- Health & Safety Officer
- Restaurant Manager
Questions and answers
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Certificates
Certificate of completion
Digital certificate - Included
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.